Friday
Friday Specials:
Baked Cod – $11.95 ….10-12oz Icelandic filet lightly seasoned and baked to perfection
Battered Cod – $10.95…..New Castle Brown Ale beer battered Cod
Hand Breaded Perch – $12.95 ….Lightly seasoned filets dusted in Uncle Paul’s secret breading recipe
The above items served with red jacket mashed potatoes, potato pancakes, or waffle cut fries, coleslaw,
rye bread & tartar sauce.
Parmesan Crusted Tilapia Provencal – $14.95
Baked and topped with sauteed bay shrimp, tomatoes, mushrooms, onions,
spinach, garlic and white wine sauce
Wild Salmon – $14.95
8oz. Grilled Salmon brushed with your choice of bourbon glaze or our house pesto sauce
Breaded Shrimp – $16.95
Six Jumbo Gulf shrimp dusted in our secret breading served with a side of remoulade sauce.
Seafood Stuffed Sole – $13.95
Oven broiled sole stuffed with crab and scallops, topped with crab bisque glaze
These items are served with our house rice pilaf and seasonal vegetable medley